OUR SUPER FOODS

quinoa, cacao & maca

We specialize in sourcing and distributing organic native foods from the Andes & Amazon region from Perú. 

Superfoods are nutrient-rich foods loaded with vitamins, minerals, antioxidants, and bioactive compounds that boost your health and energy. Each product has specific benefits that help improve your overall well-being.

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Cacao Criollo
Cacao Criollo
Ayni-shop
from €28,00
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Maca Andina 250gr
Maca Andina 250gr
Ayni-shop
€8,00
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Quinoa Tricolor 500gr
Quinoa Tricolor 500gr
Ayni-shop
€5,00
Maca Andina 250gr
Maca Andina 250gr
Maca Peruana em Pó de Alta Qualidade | Organic Maca Powder
Maca Andina 250gr
Maca Andina 250gr
Maca Peruana em Pó de Alta Qualidade | Organic Maca Powder
Ayni-shop

Maca Andina 250gr

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Tax included. Free Shipping on orders over 60.00 € Price Includes Tax.
Originally from the Andes of Peru, Maca is a millenary staple food that grows at altitudes above 3,500 meters. The Incas considered it a vital source of nutrition.

Maca is renowned for its energizing properties, enhancing memory and cognitive function, and strengthening the immune system. It is also an aphrodisiac that balances hormones and promotes fertility. This nutrient-rich root contains 10% to 14% protein and essential minerals like calcium, magnesium, and potassium. Additionally, Maca is a natural booster of progesterone, making it an ideal supplement for women looking to balance their hormone levels and improve fertility.

**How to Consume Maca**
Add one teaspoon (3-5g) of Maca powder to your daily diet by mixing it into juice, hot water, tea, granola, milk, yogurt, smoothies, fruit salads, or other foods.

 

 

 

Quinoa Tricolor 500gr
Quinoa Tricolor 500gr
Quinoa Tricolor 500gr
Quinoa Tricolor 500gr
Ayni-shop

Quinoa Tricolor 500gr

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Tax included. Free Shipping on orders over 60.00 € Price Includes Tax.
Quinoa, originally from the Andes region in Peru, has been consumed for thousands of years and was a staple food for the Incas. This protein-rich seed contains all nine essential amino acids.

Types of Quinoa:
-White Quinoa: Mild, nutty flavor with low-fat content, perfect for many recipes.
-Red Quinoa: Earthy, sweet flavor, high in fiber and antioxidants.
-Black Quinoa: Most nutrient-dense, rich in protein, fiber, antioxidants, magnesium, calcium, and iron.
Combining all three types of quinoa offers a range of nutrients and benefits. Quinoa is versatile and can be added to various dishes, providing essential nutrients and energy.